Cooking (Wine)
ShareCopied to clipboardCooking (Wine) is a book subject. It includes 37 books, written by 30 different authors.
Key facts
- number of authors: 30 people
- number of books: 37
- books: The American wine cookbook, The spirited vegetarian, Cooking with wine
- authors: Ted Hatch, Paulette Mitchell, Fiona Beckett
- publication dates: 1971, 2005, 2005
- book publishers: Constable, Melia, Ryland Peters&Small
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Dataset of books about Cooking (Wine)
"Cooking (Wine)" is one of the 293,135 book subjects in our database.
This dashboard is based on data from: The British Library.
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