Cooking (Trout)
Bookmark
ShareCopied to clipboardCooking (Trout) is a book subject. It includes 6 books, written by 4 different authors.
Key facts
- number of authors: 4 people
- number of books: 6
- books: 50 classic trout recipes : deliciously fresh easy-to-cook ideas for freshwater and sea trout, shown step-by-step in 300 photographs, Cooking with trout, The angler's cookbook : trout, salmon and eel
- authors: Jane Bamforth, Stewart Reidpath
- publication dates: 2008, 2003, 1973
- book publishers: Southwater, Lorenz, AH and AW Reed
See more factsExtract data
Download datasets about Cooking (Trout):
Dataset of books about Cooking (Trout):
"Cooking (Trout)" is one of the 293,135 book subjects in our database.
Related
Connected or similar to Cooking (Trout): .
This dashboard is based on data from: The British Library.
This content is available under the CC BY 4.0 license.