Cooking, Syrian
Cooking, Syrian is a book subject. It includes 18 books, written by 15 different authors.
Key facts
- number of authors: 15 people
- number of books: 18
- books: Flavours of Aleppo : celebrating Syrian cuisine, A taste of home : recipes from Syria in our new home Sevenoaks, Seductive flavours of the Levant : home cooking from Lebanon, Syria and Turkey
- authors: Dalal Kadé-Badra, Gwendolyn Liu, Nada Saleh
- publication dates: 2016, 2020, 2001
- book publishers: Whitecap Books, unknown, Robson
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Dataset of books about Cooking, Syrian
"Cooking, Syrian" is one of the 293,135 book subjects in our database.
This dashboard is based on data from: The British Library.
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