Cooking-Study and teaching (Secondary)
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ShareCopied to clipboardCooking-Study and teaching (Secondary) is a book subject. It includes 3 books, written by 3 different authors.
Key facts
- number of authors: 3 people
- number of books: 3
- books: Design & make it! : food technology for key stage 3, Paratoi a gweini bwyd, Recipes for success : 125 years of cookery at King Edward VI High School for Girls
- authors: Hazel King, Ursula Jones, Sally Huxley
- publication dates: 1999, 1997, 2011
- book publishers: Stanley Thornes, Uned Iaith Genedlaethol Cymru CBAC, King Edward VI High School for Girls
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"Cooking-Study and teaching (Secondary)" is one of the 293,135 book subjects in our database.
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