Cooking (Shellfish)
Cooking (Shellfish) is a book subject. It includes 48 books, written by 32 different authors.
Key facts
- number of authors: 32 people
- number of books: 48
- books: The fish book, Fish : delicious recipes for fish & shellfish
- authors: Kelly McCune, Mat Follas
- publication dates: 1988, 2015, 2020
- book publishers: Harper and Row, Ryland Peters&Small
Extract data
Download datasets about Cooking (Shellfish):
Dataset of books about Cooking (Shellfish)
"Cooking (Shellfish)" is one of the 293,135 book subjects in our database.
This dashboard is based on data from: The British Library.
This content is available under the CC BY 4.0 license.