Cooking (Onions)
ShareCopied to clipboardCooking (Onions) is a book subject. It includes 18 books, written by 10 different authors.
Key facts
- number of authors: 10 people
- number of books: 18
- books: Essential onions : delicious recipes using an indispesable ingredient, Garlic & onions : the many uses & medicinal benefits, How to cook with onions, shallots, leeks & garlic : everything you need to know about onions, leeks, garlic and shallots, and how to use them in the kitchen with 45 recipes and 300 step-by-step photographs
- authors: Brian Glover, Margaret Briggs
- publication dates: 2003, 2008, 2010
- book publishers: Southwater, Abbeydale
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"Cooking (Onions)" is one of the 293,135 book subjects in our database.
This dashboard is based on data from: The British Library.
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