Cooking, Moroccan
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ShareCopied to clipboardCooking, Moroccan is a book subject. It includes 75 books, written by 35 different authors.
Key facts
- number of authors: 35 people
- number of books: 75
- books: 150 best tagine recipes : including tantalizing recipes for spice blends and accompaniments, 200 Easy Tagines and More, 200 easy tagines & more
- authors: Pat Crocker, Ghillie Başan
- publication dates: 2011, 2015, 2016
- book publishers: Robert Rose, Hamlyn
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"Cooking, Moroccan" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
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