Cooking, Israeli
Cooking, Israeli is a book subject. It includes 12 books, written by 11 different authors.
Key facts
- number of authors: 11 people
- number of books: 12
- books: A taste of Israel : from classic Litvak to modern Israeli, Balaboosta : bold Mediterranean recipes to feed the people you love, Falastin : a cookbook
- authors: Nida Degutienė, Einat Admony, Sami Tamimi
- publication dates: 2015, 2013, 2020
- book publishers: Struik Lifestyle, Artisan, Ebury Press
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"Cooking, Israeli" is one of the 293,135 book subjects in our database.
This dashboard is based on data from: The British Library.
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