Cooking, Iranian
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ShareCopied to clipboardCooking, Iranian is a book subject. It includes 43 books, written by 28 different authors.
Key facts
- number of authors: 28 people
- number of books: 43
- books: A feast of my Persian heritage, A persian cookbook : the manual, A taste of Persia : an introduction to Persian cooking
- authors: Shirin Simmons, Muḥammad ʿAlī Bāvarchī, Najmieh Batmanglij
- publication dates: 2010, 2018, 1999
- book publishers: Homa Far Publishers, Prospect Books, IB Tauris
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"Cooking, Iranian" is one of the 293,135 book subjects in our database.
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