Cooking (Honey)
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ShareCopied to clipboardCooking (Honey) is a book subject. It includes 48 books, written by 40 different authors.
Key facts
- number of authors: 40 people
- number of books: 48
- books: A selection of recipes using honey (cakes, puddings, bread, sweets, etc.) and some using beeswax, A taste of honey, A taste of honey : honey for health, beauty & cookery : recipes & traditions
- authors: May Elizabeth Horton, Boris Wittich, Jane Charlton
- publication dates: 1969, 1981, 1995
- book publishers: Central Association of Bee-Keepers, Alphabooks, Readers Digest Association
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"Cooking (Honey)" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
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