Cooking for military personnel
ShareCopied to clipboardCooking for military personnel is a book subject. It includes 6 books, written by 4 different authors.
Key facts
- number of authors: 4 people
- number of books: 6
- books: A culinary campaign, Bully beef and biscuits : food in the Great War, Feeding my army
- authors: Alexis Soyer, John Hartley, Beca Lyne-Pirkis
- publication dates: 1995, 2015, 2020
- book publishers: Southover, Pen & Sword Military, Gomer Press
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"Cooking for military personnel" is one of the 293,135 book subjects in our database.
This dashboard is based on data from: The British Library.
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