Cooking-Examinations, questions, etc
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ShareCopied to clipboardCooking-Examinations, questions, etc is a book subject. It includes 3 books, written by 3 different authors.
Key facts
- number of authors: 3 people
- number of books: 3
- books: AQA GCSE (9-1) food preparation and nutrition. Exam practice papers with sample answers, National 4 & 5 hospitality course notes
- authors: Bev Saunder, Edna Hepburn
- publication dates: 2020, 2014, 2018
- book publishers: Hodder Education, Leckie&Leckie Ltd
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"Cooking-Examinations, questions, etc" is one of the 293,135 book subjects in our database.
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