Cooking, European
Cooking, European is a book subject. It includes 65 books, written by 48 different authors.
Key facts
- number of authors: 48 people
- number of books: 65
- books: Afro vegan : family recipes from a British-Nigerian kitchen, A short drive in the country : a collection of countryside recipes from famous restaurants near the major capitals of Europe, À table : recipes for cooking + eating the French way
- authors: Zoe Alakija, Sandy Lesberg, Rebekah Peppler
- publication dates: 2021, 1972, 2021
- book publishers: Hoxton Mini Press, Dial Press, Chronicle Books
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Dataset of books about Cooking, European:
"Cooking, European" is one of the 293,135 book subjects in our database.
This dashboard is based on data from: The British Library.
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