Cooking, English-History
ShareCopied to clipboardCooking, English-History is a book subject. It includes 25 books, written by 18 different authors.
Key facts
- number of authors: 18 people
- number of books: 25
- books: Soup, The little book of Shakespeare and food, Mrs Groundes-Peace's old cookery notebook
- authors: Eileen White, Domenica De Rosa, Zara Groundes-Peace
- publication dates: 2003, 2001, 1971
- book publishers: Prospect, Harper Collins, David&Charles
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Dataset of books about Cooking, English-History
"Cooking, English-History" is one of the 293,135 book subjects in our database.
This dashboard is based on data from: The British Library.
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