Cooking-England-Cumbria
Cooking-England-Cumbria is a book subject. It includes 8 books, written by 7 different authors.
Key facts
- number of authors: 7 people
- number of books: 8
- books: A celebration of flavours : a collection of recipes based on some of Cumbria's finest produce, Cumbrian recipes : a selection of recipes from around Cumbria, Food traditions in the North West : tales from teasing recipes from Cumbria and Lancashire
- authors: Gill Whittaker, Amanda Wragg, Margaret Slack
- publication dates: 1996, 2013, 2008
- book publishers: Newton Rigg College, Bradwell Books, Packhorse
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"Cooking-England-Cumbria" is one of the 293,135 book subjects in our database.
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