Cooking, Bulgarian
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ShareCopied to clipboardCooking, Bulgarian is a book subject. It includes 4 books, written by 2 different authors.
Key facts
- number of authors: 2 people
- number of books: 4
- books: 70 classic recipes from Bulgaria, Romania, Croatia & Slovenia : delicious, authentic traditional dishes from an undiscovered cuisine, shown in 270 photographs, Romanian, Bulgarian and Balkan
- authors: Lesley Chamberlain
- publication dates: 2014, 2007, 2005
- book publishers: Hermes House, Southwater, Lorenz
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"Cooking, Bulgarian" is one of the 293,135 book subjects in our database.
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