Cooking, Bengali
ShareCopied to clipboardCooking, Bengali is a book subject. It includes 6 books, written by 5 different authors.
Key facts
- number of authors: 5 people
- number of books: 6
- books: A taste of home : an Indian Bengali cookbook, Bengali cooking : seasons and festivals
- authors: Ru Dey, Chitrita Banerji
- publication dates: 2022, 1997, 2007
- book publishers: Austin Macauley Publishers, Serif
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"Cooking, Bengali" is one of the 293,135 book subjects in our database.
This dashboard is based on data from: The British Library.
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