Cooking (Beer)
Cooking (Beer) is a book subject. It includes 32 books, written by 24 different authors.
Key facts
- number of authors: 24 people
- number of books: 32
- books: An appetite for ale, Beer : a cookbook : good food made better with beer, Beer and veg
- authors: Fiona Beckett, Kimberley Willis, Mark Dredge
- publication dates: 2007, 2012, 2021
- book publishers: Campaign for Real Ale, Adams Media, CICO Books
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"Cooking (Beer)" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
This content is available under the CC BY 4.0 license.