Cooking, Australian
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ShareCopied to clipboardCooking, Australian is a book subject. It includes 78 books, written by 61 different authors.
Key facts
- number of authors: 61 people
- number of books: 78
- books: A shared table, A year of practiculture, Advanced Australian fare : how Australian cooking became the world's best
- authors: Stephanie Alexander, Rohan Anderson, Stephen Downes
- publication dates: 2000, 2015, 2004
- book publishers: Viking, Hardie Grant Books, Allen&Unwin
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"Cooking, Australian" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
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