Cooking, Australian
ShareCopied to clipboardCooking, Australian is a book subject. It includes 78 books, written by 61 different authors.
Key facts
- number of authors: 61 people
- number of books: 78
- books: Advanced Australian fare : how Australian cooking became the world's best, All consuming passions, All day cafe : cafe-style food to make at home
- authors: Stephen Downes, Ian Parmenter, Stuart McKenzie
- publication dates: 2004, 2012, 2017
- book publishers: Allen&Unwin, HarperCollins Publishers, Murdoch Books UK
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"Cooking, Australian" is one of the 293,135 book subjects in our database.
This dashboard is based on data from: The British Library.
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