Cooking, American,-Southern style
ShareCopied to clipboardCooking, American,-Southern style is a book subject. It includes 222 books, written by 164 different authors.
Key facts
- number of authors: 164 people
- number of books: 222
- books: Afro-vegan : farm-fresh African, Caribbean, and Southern food remixed, A new turn in the South, Appalachian cooking : new and traditional recipes
- authors: Bryant Terry, Hugh Acheson, John H. Tullock
- publication dates: 2014, 2011, 2018
- book publishers: Ten Speed Press, Clarkson Potter, unknown
See more factsExtract data
Download datasets about Cooking, American,-Southern style:
Dataset of books about Cooking, American,-Southern style:
"Cooking, American,-Southern style" is one of the 293,135 book subjects in our database.
This dashboard is based on data from: The British Library.
This content is available under the CC BY 4.0 license.