Confectionery
ShareCopied to clipboardConfectionery is a book subject. It includes 127 books, written by 110 different authors.
Key facts
- number of authors: 110 people
- number of books: 127
- books: Diabetic desserts, Skuse's complete confectioner, Mini sweets
- authors: Sue Hall, E. Skuse, Sunil Vijayakar
- publication dates: 1989, 2016, 2012
- book publishers: Thorsons, Routledge, Love Food
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Dataset of books about Confectionery
"Confectionery" is one of the 293,135 book subjects in our database.
This dashboard is based on data from: The British Library.
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