Cold storage
ShareCopied to clipboardCold storage is a book subject. It includes 9 books, written by 7 different authors.
Key facts
- number of authors: 7 people
- number of books: 9
- books: A history of the frozen meat trade, Cold storage of forest plants, Food refrigeration processes
- authors: James Troubridge Critchell, Roger Marshall Brown, Andrew C. Cleland
- publication dates: 1969, 1973, 1990
- book publishers: Dawsons, Woodside House Hinksey Hill Oxford OX1 5BP, Elsevier Applied Science
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"Cold storage" is one of the 293,135 book subjects in our database.
This dashboard is based on data from: The British Library.
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