Cheese-Varieties
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ShareCopied to clipboardCheese-Varieties is a book subject. It includes 48 books, written by 35 different authors.
Key facts
- number of authors: 35 people
- number of books: 48
- books: 50 beer & cheese combinations, A complete illustrated guide to the cheeses of the world, A cook's guide to cheese
- authors: Ben Vinken, Juliet Harbutt
- publication dates: 2012, 1999, 1999
- book publishers: Lannoo, Hermes House, Lorenz
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"Cheese-Varieties" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
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