Caterers and catering-Accounting
Bookmark
ShareCopied to clipboardCaterers and catering-Accounting is a book subject. It includes 8 books, written by 5 different authors.
Key facts
- number of authors: 5 people
- number of books: 8
- books: Accounting and financial management in the hotel and catering industry
- authors: Peter James Harris
- publication dates: 1983, 1986, 1971
- book publishers: Hutchinson, Northwood Publications Ltd
See more factsExtract data
Download datasets about Caterers and catering-Accounting:
Dataset of books about Caterers and catering-Accounting:
"Caterers and catering-Accounting" is one of the 293,135 book subjects in our database.
Related
Connected or similar to Caterers and catering-Accounting: .
This dashboard is based on data from: The British Library.
This content is available under the CC BY 4.0 license.