Buffets (Cooking)
Buffets (Cooking) is a book subject. It includes 41 books, written by 34 different authors.
Key facts
- number of authors: 34 people
- number of books: 41
- books: A moveable feast, Best-ever party food cookbook : over 75 recipes for fabulous finger food, nibbles, dips, party snacks and buffet dishes, shown step by step in 300 stunning photographs, Buffet parties : delicious party treats and finger food for entertaining
- authors: Katy Holder, Linda Fraser, Bridget Jones
- publication dates: 2016, 2010, 2004
- book publishers: Hardie Grant Publishing, Southwater
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"Buffets (Cooking)" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
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