Barbecuing-Southern States
Barbecuing-Southern States is a book subject. It includes 4 books, written by 4 different authors.
Key facts
- number of authors: 4 people
- number of books: 4
- books: Barbecue, Barbecue crossroads : notes and recipes from a Southern odyssey, BBQ joints : stories and secret recipes from the barbeque belt
- authors: John Shelton Reed, Robb Walsh, David Howard Gelin
- publication dates: 2016, 2013, 2008
- book publishers: The University of North Carolina Press, University of Texas Press, Gibbs Smith
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Dataset of books about Barbecuing-Southern States:
"Barbecuing-Southern States" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
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