Baking-France
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ShareCopied to clipboardBaking-France is a book subject. It includes 3 books, written by 3 different authors.
Key facts
- number of authors: 3 people
- number of books: 3
- books: My first French bakery, Patisserie at home : step-by-step recipes to help you master the art of French pastry, The art of French baking
- authors: Barbara Beery, Will Torrent, Ginette Mathiot
- publication dates: 2015, 2020, 2011
- book publishers: Familius, Ryland Peters&Small, Phaidon
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"Baking-France" is one of the 293,135 book subjects in our database.
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This dashboard is based on data from: The British Library.
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