WJEC Level 3 Certificate in Food Science and Nutrition
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ShareCopied to clipboardWJEC Level 3 Certificate in Food Science and Nutrition is a book. It was written by Anita Tull and published by Illuminate Publishing in 2019.
Key facts
- author: Anita Tull
- publication date: 2019
- book publisher: Illuminate Publishing
- book series: unknown
- book subjects: Welsh Joint Education Committee-Examinations-Study guides, Nutrition-Study and teaching-Great Britain
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"WJEC Level 3 Certificate in Food Science and Nutrition" is one of the books by Anita Tull, books by Illuminate Publishing and 2,617,384 books in our database.
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