Transforming food waste into a resource
ShareCopied to clipboardTransforming food waste into a resource is a book. It was written by Andrea Segrè and published by Royal Society of Chemistry in 2012.
Key facts
- author: Andrea Segrè
- publication date: 2012
- book publisher: Royal Society of Chemistry
- book series: unknown
- book subjects: Recycling (Waste, etc.), Food industry and trade-Waste minimization, Food industry and trade-Waste disposal
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"Transforming food waste into a resource" is one of the books by Andrea Segrè, books by Royal Society of Chemistry and 2,617,384 books in our database.
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