The Italian kitchen : traditional and contemporary recipes for perfect Italian cuisine
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ShareCopied to clipboardThe Italian kitchen : traditional and contemporary recipes for perfect Italian cuisine is a book. It was written by Ingeborg Pils and published by Love Food in 2011.
Key facts
- author: Ingeborg Pils
- publication date: 2011
- book publisher: Love Food
- book series: unknown
- book subjects: Cooking, Italian
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"The Italian kitchen : traditional and contemporary recipes for perfect Italian cuisine" is one of the books by Ingeborg Pils, books by Love Food and 2,617,384 books in our database.
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