The international market for "functional" dairy products
ShareCopied to clipboardThe international market for "functional" dairy products is a book. It was written by Andrew Dodds and published by Leatherhead Food Publishing in 1999.
Key facts
- author: Andrew Dodds
- publication date: 1999
- book publisher: Leatherhead Food Publishing
- book series: unknown
- book subjects: Market surveys, Dairy products, Enriched foods
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Dataset of books series that contain The international market for "functional" dairy products
"The international market for "functional" dairy products" is one of the books by Andrew Dodds, books by Leatherhead Food Publishing and 2,617,384 books in our database.
This dashboard is based on data from: The British Library.
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