The future of food : a new recipe for the food sector
ShareCopied to clipboardThe future of food : a new recipe for the food sector is a book. It was written by Jorg Snoeck and published by Lannoo Campus in 2021.
Key facts
- author: Jorg Snoeck
- publication date: 2021
- book publisher: Lannoo Campus
- book series: unknown
- book subjects: Food supply-Forecasting
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"The future of food : a new recipe for the food sector" is one of the books by Jorg Snoeck, books by Lannoo Campus and 2,617,384 books in our database.
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This content is available under the CC BY 4.0 license.