The food section : newspaper women and the culinary community
ShareCopied to clipboardThe food section : newspaper women and the culinary community is a book. It was written by Kimberly Wilmot Voss and published by Rowman&Littlefield Publishers in 2014.
Key facts
- author: Kimberly Wilmot Voss
- publication date: 2014
- book publisher: Rowman&Littlefield Publishers
- book series: Rowman & Littlefield studies in food and gastronomy
- book subjects: Women in journalism-United States
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"The food section : newspaper women and the culinary community" is one of the books by Kimberly Wilmot Voss, books by Rowman&Littlefield Publishers and 2,617,384 books in our database.
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