Taste and the TV chef : how storytelling can save the planet
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ShareCopied to clipboardTaste and the TV chef : how storytelling can save the planet is a book. It was written by Gilly Smith and published by Intellect Books in 2020.
Key facts
- author: Gilly Smith
- publication date: 2020
- book publisher: Intellect Books
- book series: unknown
- book subjects: Food in popular culture, Food on television, Food in mass media
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"Taste and the TV chef : how storytelling can save the planet" is one of the books by Gilly Smith, books by Intellect Books and 2,617,384 books in our database.
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This content is available under the CC BY 4.0 license.