Oil and oilseed processing : opportunities and challenges
Oil and oilseed processing : opportunities and challenges is a book. It was written by Tomás Lafarga and published by WileyBlackwell in 2021.
Key facts
- author: Tomás Lafarga
- publication date: 2021
- book publisher: WileyBlackwell
- book series: IFST advances in food science
- book subjects: Oilseeds
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"Oil and oilseed processing : opportunities and challenges" is one of the books by Tomás Lafarga, books by WileyBlackwell and 2,617,384 books in our database.
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