Micro-facts
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ShareCopied to clipboardMicro-facts is a book. It was written by Aynsley C. Halligan and published by Leatherhead Publishing and Royal Society of Chemistry in 2003.
Key facts
- author: Aynsley C. Halligan
- publication date: 2003
- book publisher: Leatherhead Publishing and Royal Society of Chemistry
- book series: unknown
- book subjects: Food handling-Handbooks, manuals, etc, Food-Microbiology-Handbooks, manuals, etc, Food poisoning-Handbooks, manuals, etc
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"Micro-facts" is one of the books by Aynsley C. Halligan, books by Leatherhead Publishing and Royal Society of Chemistry and 2,617,384 books in our database.
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