Menu costs and strategic interaction
ShareCopied to clipboardMenu costs and strategic interaction is a book. It was written by Osvaldo Terzi and published by Dept. of Economics, St. Salvator's College, University of St. Andrews in 2000.
Key facts
- author: Osvaldo Terzi
- publication date: 2000
- book publisher: Dept. of Economics, St. Salvator's College, University of St. Andrews
- book series: Discussion paper series / University of St. Andrews, Dept. of Economics
- book subjects: Pricing-Mathematical models
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"Menu costs and strategic interaction" is one of the books by Osvaldo Terzi, books by Dept. of Economics, St. Salvator's College, University of St. Andrews and 2,617,384 books in our database.
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