Measurement and control in food processing
ShareCopied to clipboardMeasurement and control in food processing is a book. It was written by Manabendra Bhuyan and published by CRC/Taylor&Francis in 2007.
Key facts
- author: Manabendra Bhuyan
- publication date: 2007
- book publisher: CRC/Taylor&Francis
- book series: unknown
- book subjects: Food industry and trade
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"Measurement and control in food processing" is one of the books by Manabendra Bhuyan, books by CRC/Taylor&Francis and 2,617,384 books in our database.
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