Managing food hygiene
ShareCopied to clipboardManaging food hygiene is a book. It was written by Nicholas Johns and published by Macmillan in 1991.
Key facts
- author: Nicholas Johns
- publication date: 1991
- book publisher: Macmillan
- book series: unknown
- book subjects: Food service management, Food handling, Food service-Sanitation
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"Managing food hygiene" is one of the books by Nicholas Johns, books by Macmillan and 2,617,384 books in our database.
This dashboard is based on data from: The British Library.
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