Legumes for milk and meat
ShareCopied to clipboardLegumes for milk and meat is a book. It was written by Roger David Sheldrick and published by Chalcombe in 1987.
Key facts
- author: Roger David Sheldrick
- publication date: 1987
- book publisher: Chalcombe
- book series: unknown
- book subjects: Ruminants-Nutrition, Legumes
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"Legumes for milk and meat" is one of the books by Roger David Sheldrick, books by Chalcombe and 2,617,384 books in our database.
This dashboard is based on data from: The British Library.
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