Knowing where it comes from : labeling traditional foods to compete in a global market
Knowing where it comes from : labeling traditional foods to compete in a global market is a book. It was written by Fabio Parasecoli and published by University of Iowa Press in 2017.
Key facts
- author: Fabio Parasecoli
- publication date: 2017
- book publisher: University of Iowa Press
- book series: unknown
- book subjects: Food law and legislation, Food industry and trade-Standards
Extract data
Download datasets about Knowing where it comes from : labeling traditional foods to compete in a global market:
Dataset of books series that contain Knowing where it comes from : labeling traditional foods to compete in a global market:
Dataset of book subjects that contain Knowing where it comes from : labeling traditional foods to compete in a global market:
"Knowing where it comes from : labeling traditional foods to compete in a global market" is one of the books by Fabio Parasecoli, books by University of Iowa Press and 2,617,384 books in our database.
This dashboard is based on data from: The British Library.
This content is available under the CC BY 4.0 license.