Japan's cuisines : food, place and identity
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ShareCopied to clipboardJapan's cuisines : food, place and identity is a book. It was written by Eric C. Rath and published by Reaktion Books in 2016.
Key facts
- author: Eric C. Rath
- publication date: 2016
- book publisher: Reaktion Books
- book series: unknown
- book subjects: Food-Japan
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"Japan's cuisines : food, place and identity" is one of the books by Eric C. Rath, books by Reaktion Books and 2,617,384 books in our database.
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