High on the hog : a culinary journey from Africa to America
ShareCopied to clipboardHigh on the hog : a culinary journey from Africa to America is a book. It was written by Jessica B. Harris and published by Bloomsbury in 2011.
Key facts
- author: Jessica B. Harris
- publication date: 2011
- book publisher: Bloomsbury
- book series: unknown
- book subjects: African Americans-Food-History, African American cooking-History, Food habits-Africa-History
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"High on the hog : a culinary journey from Africa to America" is one of the books by Jessica B. Harris, books by Bloomsbury and 2,617,384 books in our database.
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This content is available under the CC BY 4.0 license.