Global food systems, diets, and nutrition : linking science, economics, and policy
ShareCopied to clipboardGlobal food systems, diets, and nutrition : linking science, economics, and policy is a book. It was written by Jessica Fanzo and published by PalgraveMacmillan in 2021.
Key facts
- author: Jessica Fanzo
- publication date: 2021
- book publisher: PalgraveMacmillan
- book series: Palgrave studies in agricultural economics and food policy
- book subjects: Food supply, Food security, Sustainable agriculture
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"Global food systems, diets, and nutrition : linking science, economics, and policy" is one of the books by Jessica Fanzo, books by PalgraveMacmillan and 2,617,384 books in our database.
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