From jicama to jackfruit : the global political economy of food
ShareCopied to clipboardFrom jicama to jackfruit : the global political economy of food is a book. It was written by Kimberly A. Weir and published by Oxford University Press in 2014.
Key facts
- author: Kimberly A. Weir
- publication date: 2014
- book publisher: Oxford University Press
- book series: International studies intensives
- book subjects: Food supply, Food industry and trade, Food supply-Political aspects
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"From jicama to jackfruit : the global political economy of food" is one of the books by Kimberly A. Weir, books by Oxford University Press and 2,617,384 books in our database.
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