Food technology to GCSE
ShareCopied to clipboardFood technology to GCSE is a book. It was written by Anita Tull and published by Oxford University Press in 1998.
Key facts
- author: Anita Tull
- publication date: 1998
- book publisher: Oxford University Press
- book series: Design and technology
- book subjects: Food industry and trade
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"Food technology to GCSE" is one of the books by Anita Tull, books by Oxford University Press and 2,617,384 books in our database.
This dashboard is based on data from: The British Library.
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