Food regulation : law, science, policy, and practice
ShareCopied to clipboardFood regulation : law, science, policy, and practice is a book. It was written by Neal D. Fortin and published by John Wiley&Sons Inc in 2016.
Key facts
- author: Neal D. Fortin
- publication date: 2016
- book publisher: John Wiley&Sons Inc
- book series: unknown
- book subjects: Food law and legislation-United States, Food adulteration and inspection-United States, Food industry and trade-Safety regulations-United States
See more factsExtract data
Download datasets about Food regulation : law, science, policy, and practice:
Dataset of books series that contain Food regulation : law, science, policy, and practice:
Dataset of book subjects that contain Food regulation : law, science, policy, and practice:
"Food regulation : law, science, policy, and practice" is one of the books by Neal D. Fortin, books by John Wiley&Sons Inc and 2,617,384 books in our database.
This dashboard is based on data from: The British Library.
This content is available under the CC BY 4.0 license.