Food portion sizes
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ShareCopied to clipboardFood portion sizes is a book. It was written by Helen Crawley and published by Woodside House Hinksey Hill Oxford OX1 5BP in 1988.
Key facts
- author: Helen Crawley
- publication date: 1988
- book publisher: Woodside House Hinksey Hill Oxford OX1 5BP
- book series: unknown
- book subjects: Cooking, British, Food, Beverages
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"Food portion sizes" is one of the books by Helen Crawley, books by Woodside House Hinksey Hill Oxford OX1 5BP and 2,617,384 books in our database.
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This dashboard is based on data from: The British Library.
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