Food : past, present and future
ShareCopied to clipboardFood : past, present and future is a book. It was written by Egon Larsen and published by Muller in 1977.
Key facts
- author: Egon Larsen
- publication date: 1977
- book publisher: Muller
- book series: unknown
- book subjects: Food-History
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"Food : past, present and future" is one of the books by Egon Larsen, books by Muller and 2,617,384 books in our database.
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