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Food in the United States, 1820s-1890

Updated: 109d ago

Food in the United States, 1820s-1890 is a book. It was written by Susan Williams and published by Greenwood Press in 2006.

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"Food in the United States, 1820s-1890" is one of the books by Susan Williams, books by Greenwood Press and 2,617,384 books in our database.

This dashboard is based on data from: The British Library.

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